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RECIPE
12 INGREDIENTS4 STEPS30min

Home Made Barbecue Sauce

4.3
3 Ratings
Home Made Barbecue Sauce is a delicious preserve that can be used as a dipping sauce, for basting meat or spreading on sandwiches or burgers. Apple and onion are combined with tomatoes and various herbs and spices to create a rich, thick, smokey, tangy sauce that everyone will love - give it a go!
Home Made Barbecue Sauce Recipe | SideChef
Home Made Barbecue Sauce is a delicious preserve that can be used as a dipping sauce, for basting meat or spreading on sandwiches or burgers. Apple and onion are combined with tomatoes and various herbs and spices to create a rich, thick, smokey, tangy sauce that everyone will love - give it a go!
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OnePotChef
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
30min
Total Time
$1.09
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4
1
White Onion , grated
1 Tbsp
1 tsp
Garlic Powder
1 Tbsp
Whole Grain Mustard
1 Tbsp
Tomato Paste
2 Tbsp
Worcestershire Sauce
1 3/4 cups
Canned Diced Tomatoes
1/2 cup
Brown Sugar
1/2 cup
Water
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Nutrition Per Serving

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CALORIES
205
FAT
3.5 g
PROTEIN
1.7 g
CARBS
43.8 g

Cooking Instructions

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Step 1
On a frying pan over medium heat, cook together the Olive Oil (1 Tbsp) , grated Green Apple (1) , White Onion (1) until the onion is softened.
Step 2
Add and mix the Garlic Powder (1 tsp) , Smoked Paprika (1 Tbsp) , Whole Grain Mustard (1 Tbsp) , Tomato Paste (1 Tbsp) , Worcestershire Sauce (2 Tbsp) , Brown Sugar (1/2 cup) , Canned Diced Tomatoes (1 3/4 cups) , Water (1/2 cup) ,and Apple Cider Vinegar (1/2 cup) .
Step 3
Bring the sauce to the boil. Reduce the temperature down to low and allow it to simmer for about 20 minutes.
Step 4
Jar the sauce and reserve for serving. Enjoy!
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Nutrition Per Serving
Calories
205
% Daily Value*
Fat
3.5 g
4%
Saturated Fat
0.5 g
2%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
43.8 g
16%
Fiber
2.3 g
8%
Sugars
36.7 g
--
Protein
1.7 g
3%
Sodium
432.7 mg
19%
Vitamin D
--
--
Calcium
57.4 mg
4%
Iron
0.5 mg
3%
Potassium
326.4 mg
7%
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