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RECIPE
13 INGREDIENTS3 STEPS25min

Nachos Bolognese

4.0
1 Ratings
Nachos Bolognese is a delicious fusion of Italian and Mexican tastes. A thick and meaty bolognese sauce is served over a layer of corn chips. Topped with cheese, sour cream and guacamole, this dish is great for a quick dinner, kid's sleep overs or for something to snack on during movie nights - give it a go!
Nachos Bolognese Recipe | SideChef
Nachos Bolognese is a delicious fusion of Italian and Mexican tastes. A thick and meaty bolognese sauce is served over a layer of corn chips. Topped with cheese, sour cream and guacamole, this dish is great for a quick dinner, kid's sleep overs or for something to snack on during movie nights - give it a go!
OnePotChef
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http://onepotchef.blogspot.com/
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Fulfilled by
OnePotChef
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
25min
Total Time
$2.64
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4
1.1 lb
Beef , minced
2
Yellow Onions , chopped
2 cloves
Garlic , crushed
1 Tbsp
2 Tbsp
Worcestershire Sauce
1/2 Tbsp
Dried Mixed Herbs
3/4 cup
Tomato Sauce
to taste
Cheese , grated
to taste
to taste
Guacamole
to taste
Corn Chips
to taste
to taste
Salt and Pepper
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Nutrition Per Serving

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CALORIES
270
FAT
11.2 g
PROTEIN
27.6 g
CARBS
16.3 g

Cooking Instructions

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Step 1
Add the Olive Oil (1 Tbsp) inside a pot over medium heat. Add and cook together the Yellow Onions (2) , Garlic (2 cloves) , and Beef (1.1 lb) for about 8 minutes.
Step 2
Once the meat is browned, add and mix together the Worcestershire Sauce (2 Tbsp) , Dried Mixed Herbs (1/2 Tbsp) , Tomato Sauce (3/4 cup) , Salt and Pepper (to taste) .Once the sauce reaches to boil, put the lid on, turn the heat down and let it simmer for 15 minutes.
Step 3
Pour the sauce over the Corn Chips (to taste) . Top with the Cheese (to taste) , Sour Cream (to taste) , Guacamole (to taste) , and Paprika (to taste) . Serve and enjoy!
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Nutrition Per Serving
Calories
270
% Daily Value*
Fat
11.2 g
14%
Saturated Fat
3.7 g
18%
Trans Fat
0.3 g
--
Cholesterol
86.2 mg
29%
Carbohydrates
16.3 g
6%
Fiber
3.8 g
14%
Sugars
11.5 g
--
Protein
27.6 g
55%
Sodium
293.3 mg
13%
Vitamin D
0.1 µg
0%
Calcium
84.2 mg
6%
Iron
4.5 mg
25%
Potassium
697.4 mg
15%
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