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RECIPE
9 INGREDIENTS5 STEPS8hr 30min

No Bake Salted Caramel Cheesecake

4.8
4 Ratings
An easy no bake caramel cheesecake with a buttery cookie crust, creamy caramel filling, homemade whipped cream, and homemade salted caramel sauce. It can't be beat.
No Bake Salted Caramel Cheesecake Recipe | SideChef
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An easy no bake caramel cheesecake with a buttery cookie crust, creamy caramel filling, homemade whipped cream, and homemade salted caramel sauce. It can't be beat.
In the Kitchen with Jonny
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
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In the Kitchen with Jonny
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
8hr 30min
Total Time
$0.74
Cost Per Serving

Ingredients

US / METRIC
Servings:
12
Serves 12
1 3/4 cups
Graham Cracker Crumbs
1/2 cup
Butter , melted
3 cups
Cream Cheese , softened
1 cup
Brown Sugar
1 cup
Heavy Cream
2/3 cup
Salted Caramel Sauce
or Regular Caramel Sauce
to taste
Caramel Sauce
to taste
Whipped Cream
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Nutrition Per Serving

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CALORIES
523
FAT
37.5 g
PROTEIN
4.3 g
CARBS
43.5 g

Cooking Instructions

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Step 1
Mix together Graham Cracker Crumbs (1 3/4 cups) , and Butter (1/2 cup) . Press mixture firmly into 9 inch spring-form pan. Set aside.
Step 2
Using an electric mixer, whip Cream Cheese (3 cups) , Vanilla Extract (1/2 Tbsp) , and Brown Sugar (1 cup) until light and fluffy. Scrape the bottom and sides of the bowl to make sure everything is well blended.
Step 3
Add in Heavy Cream (1 cup) and whip well until it thickens. Add Salted Caramel Sauce (2/3 cup) and keep mixing until it is well incorporated and it becomes light and fluffy.
Step 4
Pour batter over the prepared crust, cover with plastic wrap and fridge for a minimum of eight hours or overnight.
Step 5
When the cheesecake has set, remove from pan and decorate by drizzling Caramel Sauce (to taste) on top and pipe on some Whipped Cream (to taste) .
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Nutrition Per Serving
Calories
523
% Daily Value*
Fat
37.5 g
48%
Saturated Fat
22.3 g
112%
Trans Fat
0.7 g
--
Cholesterol
109.9 mg
37%
Carbohydrates
43.5 g
16%
Fiber
0.4 g
1%
Sugars
32.2 g
--
Protein
4.3 g
9%
Sodium
322.5 mg
14%
Vitamin D
--
--
Calcium
93.6 mg
7%
Iron
0.6 mg
3%
Potassium
113.0 mg
2%
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