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RECIPE
5 INGREDIENTS3 STEPS5min

Erika's All Purpose Gluten Free Flour Mix

4.5
2 Ratings
The BEST Gluten Free Flour Mix that whips up in less than 5 minutes! Use Cup for Cup in many of your favorite recipes.
Erika's All Purpose Gluten Free Flour Mix Recipe | SideChef
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The BEST Gluten Free Flour Mix that whips up in less than 5 minutes! Use Cup for Cup in many of your favorite recipes.
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Estimated Total: Estimated Total:
Fulfilled by
5min
Total Time
$2.52
Cost Per Serving

Ingredients

US / METRIC
Servings:
6
Serves 6
4 cups
Brown Rice Flour
4 3/4 cups
Rice Flour
4 1/2 cups
Sweet Glutinous Rice Flour
4 1/2 cups
Tapioca Starch
or Potato Starch
2 1/2 Tbsp
Xanthan Gum
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Fulfilled by

Nutrition Per Serving

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CALORIES
1636
FAT
2.8 g
PROTEIN
24.2 g
CARBS
368.0 g

Cooking Instructions

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Step 1
Pour Brown Rice Flour (4 cups) , Rice Flour (4 3/4 cups) , Sweet Glutinous Rice Flour (4 1/2 cups) , Tapioca Starch (4 1/2 cups) and Xanthan Gum (2 1/2 Tbsp) into an extra large bowl.
Step 2
Mix until well incorporated – this will take about 3-5 minutes with a whisk.
Step 3
Store flour in an airtight container. Enjoy!
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Nutrition Per Serving
Calories
1636
% Daily Value*
Fat
2.8 g
4%
Saturated Fat
0.0 g
0%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
368.0 g
134%
Fiber
12.9 g
46%
Sugars
0.0 g
--
Protein
24.2 g
48%
Sodium
280.5 mg
12%
Vitamin D
--
--
Calcium
21.7 mg
2%
Iron
2.0 mg
11%
Potassium
16.1 mg
0%
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