![author_avatar](https://www.sidechef.com/profile/bf38deb6-b00b-4993-9057-ddd37a122144.jpg?d=96x96)
Chelsweets
Hi, I'm Chelsey, the baker, blogger, and content creator! I'm a self-taught cake decorator, who loves to share tips and tricks as well as tried and true recipes with you.
https://chelsweets.com
This salted caramel buttercream frosting is simple and easy, perfect for decorating any cake!
35MINS
Total Time
$0.62
Cost Per Serving
Ingredients
Servings
12
us / metric
Caramel Sauce
![Heavy Cream](https://www.sidechef.com/ingredient/e324239d-243f-4c54-84b7-7fdf529e1161.jpg?d=96x96)
4 Tbsp
Heavy Cream, room temperature
Salted Caramel Frosting
![Powdered Confectioners Sugar](https://www.sidechef.com/ingredient/5cba8d91-c517-4a1e-bf21-09cbb467165a.jpg?d=96x96)
8 cups
Powdered Confectioners Sugar
![Heavy Cream](https://www.sidechef.com/ingredient/e324239d-243f-4c54-84b7-7fdf529e1161.jpg?d=96x96)
1 Tbsp
Heavy Cream
or Whipping Cream
Nutrition Per Serving
VIEW ALL
Calories
640
Fat
34.3 g
Protein
--
Carbs
82.1 g