Into the food processor, add and process the Hazelnuts (1 3/4 cups).
Add the Unsweetened Cocoa Powder (1/4 cup), Caster Sugar (1/2 cup), and Vanilla Extract (1 tsp). Add the Vegetable Oil (1/4 cup) drop by drop until you reach the consistency that you need. Blend and mix everything together.
Put the nutella inside a Jar and chill it up for a while. Serve and Enjoy.
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Nutrition Per Serving
% Daily Value*
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