Baked Chicken Wings

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9 INGREDIENTS • 5 STEPS • 35MINS

Baked Chicken Wings

Recipe

4.3

10 ratings

Mouthwatering baked chicken wings with crispy skin that locks in a smoky, cumin flavor and much more. It only takes 10 minutes of hands-on time.

Baked Chicken Wings

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StreetSmart Kitchen

We help busy professionals or home cooks like you plan easy and delicious homemade meals in less time they ever thought possible!

https://www.streetsmartkitchen.com/

Mouthwatering baked chicken wings with crispy skin that locks in a smoky, cumin flavor and much more. It only takes 10 minutes of hands-on time.

35MINS

Total Time

$1.90

Cost Per Serving

Ingredients

Servings

4

us / metric

3 lb

whole wings, wingettes, drumettes, or a mix of them

2 tsp

2 tsp

1 tsp

Ground Cumin

1 tsp

Cumin Seeds

or more Ground Cumin

1 tsp

Ground Black Pepper

1 tsp

Garlic Powder

1 tsp

Cayenne Pepper

3 Tbsp

Butter, melted

Nutrition Per Serving

VIEW ALL

Calories

816

Fat

53.9 g

Protein

73.3 g

Carbs

9.5 g

Baked Chicken Wings

Save

StreetSmart Kitchen

We help busy professionals or home cooks like you plan easy and delicious homemade meals in less time they ever thought possible!

https://www.streetsmartkitchen.com/

Cooking InstructionsHide images

step 1

Preheat oven to 450 degrees F (230 degrees C). Line a large baking sheet or two 9x13-inch baking pans with foil.

step 2

Rinse Chicken Wings (3 lb) and pat dry with paper towels.

step 3

Combine Sea Salt (2 tsp), Smoked Paprika (2 tsp), Ground Cumin (1 tsp), Cumin Seeds (1 tsp), Ground Black Pepper (1 tsp), Garlic Powder (1 tsp), and Cayenne Pepper (1 tsp) in a small bowl and rub onto wings.

step 4

Arrange prepared wings in the baking pans in a single layer. Gently brush Butter (3 Tbsp) on the seasoned wings.

step 5

Bake for 25-30 minutes or until the internal temperature of the wings reaches 165 degrees F (74 degrees C). Serve alone or with your favorite sides.

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