A great guide to using a pressure cooker to cut the cook time down for steel-cut oats.
30MINS
Total Time
$3.58
Cost Per Serving
Ingredients
Servings
1
us / metric
Nutrition Per Serving
Calories
150
Fat
2.5 g
Protein
5.0 g
Carbs
27.0 g
3 INGREDIENTS • 7 STEPS • 30MINS