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SideChef
Recipes
Dairy-Free
Raw Lemon Pudding
Recipe

7 INGREDIENTS • 5 STEPS • 12HRS 30MINS

Raw Lemon Pudding

4.5
2 ratings
Made with only 4 ingredients and a blender, this vegan/raw dessert is ready with no hassle and in no time. If you are a lemon lover this one is perfect for you!
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The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Made with only 4 ingredients and a blender, this vegan/raw dessert is ready with no hassle and in no time. If you are a lemon lover this one is perfect for you!
12HRS 30MINS
Total Time
$1.89
Cost Per Serving
Ingredients
Servings
2
US / Metric
Silken Tofu
7 oz
Silken Tofu
Cashew Nuts
1/2 cup
Cashew Nuts
Honey
1 Tbsp
Honey
or Maple Syrup
Lemon
1
Lemon, juiced
Vanilla Extract
1/2 tsp
Vanilla Extract
Fresh Mixed Berries
to taste
Fresh Mixed Berries
Lemon
1
Lemon, zested
Nutrition Per Serving
VIEW ALL
Calories
289
Fat
16.9 g
Protein
10.2 g
Carbs
28.2 g
Add to plan
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Raw Lemon Pudding
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author_avatar
The Fit Mediterranean
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
Cooking InstructionsHide images
step 1
Soak the Cashew Nuts (1/2 cup) into Lemon (1) overnight.
step 2
Place the Silken Tofu (7 oz) into cheesecloth and squeeze out all the water. Then put it in a blender or food processor together with the Honey (1 Tbsp), cashew nuts, Lemon (1), and Vanilla Extract (1/2 tsp).
step 2 Place the Silken Tofu (7 oz) into cheesecloth and squeeze out all the water. Then put it in a blender or food processor together with the Honey (1 Tbsp), cashew nuts, Lemon (1), and Vanilla Extract (1/2 tsp).
step 3
Blend on high speed until creamy.
step 3 Blend on high speed until creamy.
step 4
Move the cream into serving glasses and refrigerate for 4 to 8 hours.
step 5
Serve the pudding with Fresh Mixed Berries (to taste) and a slice of the lemon.
step 5 Serve the pudding with Fresh Mixed Berries (to taste) and a slice of the lemon.
Tags
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Dairy-Free
Gluten-Free
Healthy
Shellfish-Free
Kid-Friendly
Vegetarian
Dessert
Summer
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