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RECIPE
8 INGREDIENTS3 STEPS30MIN

Lavender Lemon Honey Cocktail

5.0
1 Ratings

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By Gabriella

Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
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Floral cocktails are wonderful. It doesn’t matter how warm or chilly it is outside, it's great all year round. Here's a floral cocktail that's a little lighter and a bit more bubbly. Enter, the Lavender Honey Lemon complete with some light and luscious prosecco.
30MIN
Total Time

By Gabriella

Hi! I’m Gabriella and I love creating unique recipes with a touch of whimsy. You’re most likely to find me with a book and cocktail in hand. Cheers!
GO TO BLOG

Ingredients

US / METRIC
Servings:
1
Serves 1
1/4 cup
Hot  Water
2 Tbsp
2 Tbsp
Culinary Lavender
2 Tbsp
Lemons , freshly squeezed
to taste
Ice
to taste
Prosecco Wine
1
Lemon , sliced
to taste
Edible Flowers

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Nutrition Per Serving

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CALORIES
162
FAT
0.3 g
PROTEIN
1.4 g
CARBS
45.4 g

Cooking Instructions

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Step 1
Mix Water (1/4 cup) with Honey (2 tablespoon) – shake until dissolved and refrigerate. Add Culinary Lavender (2 tablespoon) buds to chilled honey water and mix.
Step 2
Pour honey water and lavender buds into a coupe glass. Add Lemon (2 tablespoon) and Ice (to taste).
Step 3
Top off with Prosecco Wine (to taste). Garnish with slices of Lemon (1) and one of the Edible Flowers (to taste).

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Nutrition Per Serving
Calories
162
% Daily Value*
Fat
0.3 g
0%
Saturated Fat
0.0 g
0%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
45.4 g
17%
Fiber
3.2 g
11%
Sugars
37.7 g
--
Protein
1.4 g
3%
Sodium
5.1 mg
0%
Vitamin D
--
--
Calcium
37.5 mg
3%
Iron
0.8 mg
4%
Potassium
176.0 mg
4%
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