Omnivore's Cookbook
Hi, I'm Maggie! Welcome to my site about modern Chinese cooking - including street food, family recipes, and easy dishes for dinner.
http://omnivorescookbook.com/
A fabulous vegan stir fry sauce that can be used in any dish that calls for oyster sauce.
50MINS
$0.73
Ingredients
Servings
2
1/2 cup
2 Tbsp
Peanut Oil
2 cloves
1 tsp
1 Tbsp
1 Tbsp
1/2 Tbsp
1 tsp
1/4 tsp
1/2 Tbsp
Dark Toasted Sesame Oil
to taste
Hot Water
Nutrition Per Serving
VIEW ALL
Calories
264
Fat
19.4 g
Protein
4.4 g
Carbs
22.4 g
Omnivore's Cookbook
Hi, I'm Maggie! Welcome to my site about modern Chinese cooking - including street food, family recipes, and easy dishes for dinner.
http://omnivorescookbook.com/