![author_avatar](https://www.sidechef.com/profile/375bfccb-fe29-4500-8ceb-2fdfa113fb90.jpeg?d=96x96)
Omnivore's Cookbook
Hi, I'm Maggie! Welcome to my site about modern Chinese cooking - including street food, family recipes, and easy dishes for dinner.
http://omnivorescookbook.com/
A fabulous vegan stir fry sauce that can be used in any dish that calls for oyster sauce.
50MINS
Total Time
$0.73
Cost Per Serving
Ingredients
Servings
2
us / metric
![Peanut Oil](https://www.sidechef.com/ingredient/f8180488-8b7c-432f-b658-4920f635d74d.jpeg?d=96x96)
2 Tbsp
Peanut Oil
![Dark Toasted Sesame Oil](https://www.sidechef.com/ingredient/b27cd963-e84c-4a6a-8b12-fe202424a95b.jpg?d=96x96)
2 tsp
Dark Toasted Sesame Oil
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
to taste
Hot Water
Nutrition Per Serving
VIEW ALL
Calories
264
Fat
19.4 g
Protein
4.4 g
Carbs
22.4 g