Chai Tea

00:40:00

Masala chai is a flavored tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs

Tags VIEW MORE TAGS
Ingredients
- Serves 4 +
ADD TO SHOPPING LIST
2 Cinnamon Stick
1/2 Vanilla Bean Pod
1 tablespoon Brown Sugar
1 1/2 teaspoon Dried Pink Rose Petals
8 Pink Peppercorns
10 Whole Cloves
10 Cardamom Pods
4 bag Black Tea
5 cup Milk
6 Shelled Unsalted Pistachios
to taste Ground Cinnamon
to taste Edible Dried Rose Petals
Directions HIDE IMAGES
STEP 1
Split the Vanilla Bean Pod (1/2) in half lengthwise.
STEP 2
Lightly crush the Black Peppercorns (8), Pink Peppercorns (8), Whole Cloves (10) and Cardamom Pods (10) in a mortar with pestle. Remove and lightly crush Shelled Unsalted Pistachios (6).
STEP 3
Put Cinnamon Stick (2), vanilla, fresh Fresh Ginger (5 slice), Brown Sugar (1 tablespoon), Dried Pink Rose Petals (1 1/2 teaspoon), crushed peppercorns, cloves, cardamom, Black Tea (4 bag) and Milk (5 cup) in a small pot and bring to a simmer.
STEP 4
Simmer for 3-4 minutes.
STEP 5
Turn heat off, cover pot and steep for 30 minutes.
STEP 6
Strain mixture and enjoy straight away or store in airtight container in the fridge.
STEP 7
Garnish with crushed pistachios, Ground Cinnamon (to taste), and Edible Dried Rose Petals (to taste).
Share Your Tips
tehemina
very nice
Sven Alfredson
I have a serious chai tea addiction and this was worth the effort. The flavor is intense.
You May Also Like
GET THE SIDECHEF APP
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
You're one smart cookie! 🍪
By using this site, you agree to the use of cookies by SideChef and our partners for analytics and personalized content. ACCEPT