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Green Tea Panna Cotta
Recipe

6 INGREDIENTS • 10 STEPS • 30MINS

Green Tea Panna Cotta

5
3 ratings
An Asian twist on an Italian classic, this Green Tea Panna Cotta is slightly sweet, creamy, and SO delicious!
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Hapa Nom Nom
Hi, I'm Kathleen, and I create accessible recipes that blend flavors, origins, & culinary styles.
http://www.hapanom.com
An Asian twist on an Italian classic, this Green Tea Panna Cotta is slightly sweet, creamy, and SO delicious!
30MINS
Total Time
$1.36
Cost Per Serving
Ingredients
Servings
6
US / Metric
Whole Milk
1 cup
Whole Milk
Gelatin Powder
1 Tbsp
Gelatin Powder
Whipping Cream
2 cups
Whipping Cream
Fresh Raspberry
1 cup
Fresh Raspberry
or Fresh Berries of Your Choice
Nutrition Per Serving
VIEW ALL
Calories
370
Fat
31.3 g
Protein
5.1 g
Carbs
19.5 g
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Green Tea Panna Cotta
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Hapa Nom Nom
Hi, I'm Kathleen, and I create accessible recipes that blend flavors, origins, & culinary styles.
http://www.hapanom.com
Cooking InstructionsHide images
step 1
Pour the Whole Milk (1 cup) into a small bowl. Sprinkle the Gelatin Powder (1 Tbsp) over the milk and let it sit for 3 – 5 minutes.
step 1 Pour the Whole Milk (1 cup) into a small bowl. Sprinkle the Gelatin Powder (1 Tbsp) over the milk and let it sit for 3 – 5 minutes.
step 2
In a large saucepan over medium-high heat, add the gelatin/milk mixture, heat until the gelatin has melted, but do not let the contents boil.
step 2 In a large saucepan over medium-high heat, add the gelatin/milk mixture, heat until the gelatin has melted, but do not let the contents boil.
step 3
Tags
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American
Gluten-Free
Asian
Shellfish-Free
Kid-Friendly
No-Bake Dessert
Dessert
Italian
Summer
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