PREMIUM

12 INGREDIENTS•7 STEPS•20MIN

Broiled Salmon with Molasses Glaze

5.0

2 Ratings

73 Saved

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Jessica Gavin

I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.

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A delicious and easy fish recipe for broiled salmon with molasses glaze that's ready in under 30 minutes and that your whole family will enjoy.

20MIN

Total Time

Jessica Gavin

I'm Jessica Gavin, a certified culinary scientist and I like to make simple family friendly recipes while sharing knowledge of food science.

Ingredients

US / METRIC

Servings:

4

Serves 4

1/2 tsp

Kosher Salt

1/8 tsp

Ground Black Pepper

1/8 tsp

Garlic Powder

1/8 tsp

Onion Powder

as needed

Ground Cinnamon

1 Tbsp

Olive Oil

1 lb

Salmon Fillets

1 Tbsp

Molasses

1/2 tsp

Chili Powder

1/2 tsp

Paprika

1 tsp

Honey

1

Lemon , sliced

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Nutrition Per Serving

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CALORIES

287

FAT

17.7 g

PROTEIN

23.4 g

CARBS

9.3 g

Directions

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73 Saved

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Nutrition Per Serving

Calories

287

% Daily Value*

Fat

17.7 g

23%

Saturated Fat

4.5 g

22%

Trans Fat

0.0 g

--

Cholesterol

60.1 mg

20%

Carbohydrates

9.3 g

3%

Fiber

0.9 g

3%

Sugars

7.3 g

--

Protein

23.4 g

47%

Sodium

381.1 mg

17%

Vitamin D

--

--

Calcium

23.0 mg

2%

Iron

1.3 mg

7%

Potassium

149.9 mg

3%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Disclaimer: All information and tools presented and written within this site are intended for informational purposes only. If you have any concerns or questions about your health, please consult with a physician or other health-care professional.

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