Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Crockpot Beer, Brats + Onions
Watch Full Video
Recipe

7 INGREDIENTS • 6 STEPS • 6HRS 15MINS

Crockpot Beer, Brats + Onions

4.7
3 ratings
Wisconsin is known for their beer, brats, and cheese. In this recipe, I am going to teach you the tricks I have learned on how to cook the most delicious crockpot beer brats and onions you will ever make!
Add to plan
logo
Crockpot Beer, Brats + Onions
Save
author_avatar
A Fork's Tale
Hi, I am Katie, the little voice behind A Fork’s Tale. I have a strong love for photography and desire to grow and develop my skills.
http://www.aforkstale.com/
Wisconsin is known for their beer, brats, and cheese. In this recipe, I am going to teach you the tricks I have learned on how to cook the most delicious crockpot beer brats and onions you will ever make!
6HRS 15MINS
Total Time
$2.77
Cost Per Serving
Ingredients
Servings
12
US / Metric
Onion
4
Onions
Butter
1/4 cup
Beer
24 fl oz
Beer
Bratwurst
12
Bratwurst
Barbecue Sauce
1/2 cup
Barbecue Sauce
Dijon Mustard
1/4 cup
Dijon Mustard
Hot Sauce
1 tsp
Hot Sauce
Nutrition Per Serving
VIEW ALL
Calories
479
Fat
36.3 g
Protein
16.1 g
Carbs
15.8 g
Add to plan
logo
Crockpot Beer, Brats + Onions
Save
author_avatar
A Fork's Tale
Hi, I am Katie, the little voice behind A Fork’s Tale. I have a strong love for photography and desire to grow and develop my skills.
http://www.aforkstale.com/
Cooking InstructionsHide images
step 1
Slice Onions (4) into thick rings. Sauté the onions in Butter (1/4 cup) until softened, but not completely cooked. Do not caramelize.
step 1 Slice Onions (4) into thick rings. Sauté the onions in Butter (1/4 cup) until softened, but not completely cooked. Do not caramelize.
step 2
In a mixing bowl, combine Barbecue Sauce (1/2 cup), Dijon Mustard (1/4 cup), and Hot Sauce (1 tsp). Mix well.
step 2 In a mixing bowl, combine Barbecue Sauce (1/2 cup), Dijon Mustard (1/4 cup), and Hot Sauce (1 tsp). Mix well.
step 3
Add onions to Crockpot. Pour barbecue sauce mixture over onions and mix well.
step 3 Add onions to Crockpot. Pour barbecue sauce mixture over onions and mix well.
step 4
Grill Bratwurst (12) about 3 minutes on each side to crisp the outer skin.
step 4 Grill Bratwurst (12) about 3 minutes on each side to crisp the outer skin.
step 5
Add brats to Crockpot. Pour Beer (24 fl oz) over onions and brats. Cook in Crockpot 6 to 7 hours on low.
step 5 Add brats to Crockpot. Pour Beer (24 fl oz) over onions and brats. Cook in Crockpot 6 to 7 hours on low.
step 6
Serve and enjoy!
step 6 Serve and enjoy!
Watch Full Video
Tags
view more tags
American
Lunch
Shellfish-Free
Fall
Thanksgiving
0 Saved
top