Cooking Instructions
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Step 1
Into a mixing bowl, squeeze the meat out of the
Sausages (8)
. Roll the meat into balls.
Step 2
Put some
Olive Oil (as needed)
on a frying pan, and cook the meatballs for about five minutes until they are brown and nice.
Step 3
Add the
Pasta Sauce (1 3/4 cups)
into the pan, and cook a few minutes. Let it simmer for about 2 to 5 minutes.
Step 4
Into the
Bread Rolls (4)
, add the
Cheddar Cheese (to taste)
and the meat ball mixture. Serve and enjoy!
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