Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Air-Fried Teriyaki Chicken Wings
play icon
Recipe

7 INGREDIENTS • 6 STEPS • 30MINS

Air-Fried Teriyaki Chicken Wings

5.0
6 ratings
These Air-Fried Teriyaki Chicken Wings are bold in flavor and only require 5 ingredients to cook. The air fryer will shorten the cooking time and will save you all that added oil. Store-bought teriyaki sauce will help you cut time in the kitchen, but feel free to use your go-to recipe.
Add to plan
logo
Air-Fried Teriyaki Chicken Wings
Save
author_avatar
Beverly Ng at SideChef
Marketer at SideChef. I firmly believe that pastries and spicy food are the keys to my happiness. 🧁🌶
https://www.sidechef.com/
These Air-Fried Teriyaki Chicken Wings are bold in flavor and only require 5 ingredients to cook. The air fryer will shorten the cooking time and will save you all that added oil. Store-bought teriyaki sauce will help you cut time in the kitchen, but feel free to use your go-to recipe.
30MINS
Total Time
$1.18
Cost Per Serving
Ingredients
Servings
4
us / metric
Chicken Wing
1.3 lb
Chicken Wings
patted dry
Teriyaki Marinade
1/2 cup
Teriyaki Marinade
I used Kikkoman®
Honey
4 Tbsp
Water
4 Tbsp
Water
Optional Garnish
Scallion
1 Tbsp
Scallion
diagonally thinly sliced
White Sesame Seeds
1 tsp
White Sesame Seeds
Nutrition Per Serving
VIEW ALL
Calories
421
Fat
18.9 g
Protein
30.6 g
Carbs
33.2 g
Add to plan
logo
Air-Fried Teriyaki Chicken Wings
Save
author_avatar
Beverly Ng at SideChef
Marketer at SideChef. I firmly believe that pastries and spicy food are the keys to my happiness. 🧁🌶
https://www.sidechef.com/

Author's Notes

Pack marinated chicken wings in a ziplock bag or a container with a lid and store in the freezer for up to 2 weeks.
Cooking InstructionsHide images
step 1
In a large bowl add the Chicken Wings (1.3 lb), pour Teriyaki Marinade (1/2 cup) and toss until well combined. Cover and marinate for 5 minutes.
step 2
Oil the air fryer basket, then lay the wings skin side up in the basket in one layer. Cook at 365 degrees F (185 degreesC) for 5 minutes.
step 3
In a saucepan over medium heat, add the marinade sauce and Honey (4 Tbsp). Dissolve Corn Starch (4 tsp) in the Water (4 Tbsp), and stir into the saucepan. Stir occasionally until the sauce thickens.
step 4
Remove the chicken wings from the basket, and toss with half of the sauce. Then place them back in the basket skin side up, cook for 4 more minutes.
step 5
Brush the top of the chicken wings with marinade sauce and cook for 3 more minutes.
step 6
Garnish teriyaki chicken wings with White Sesame Seeds (1 tsp) and Scallion (1 Tbsp). Serve with side dishes if desired.
Watch Full Video
Tags
view more tags
Appetizers
Dairy-Free
4th of July
Air Fryer
Gluten-Free
Asian
Chicken
Snack
Shellfish-Free
Kid-Friendly
Father's Day
Game Day
Labor Day
0 Saved
top