6 INGREDIENTS • 7 STEPS • 35MINS

New Potatoes with Garlic and Dill

Name: New Potatoes with Garlic and Dill
Total time: PT2100.0S
Yield: 2
Ingredients: 750 gram Baby Potato; 10 gram Fresh Dill; 5 clove Garlic; 2 tablespoon Vegan Butter; 1/2 teaspoon Salt; 1 pinch Ground Black Pepper

Recipe

5.0

3 ratings

New Potatoes with Garlic and Dill is a perfect side dish that I can always count on to satisfy everyone at the table, plus, it goes well with almost any meal. Butter and dill is the best combination to top potatoes.

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New Potatoes with Garlic and Dill

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K33 Kitchen

Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.

https://www.k33kitchen.com/

New Potatoes with Garlic and Dill is a perfect side dish that I can always count on to satisfy everyone at the table, plus, it goes well with almost any meal. Butter and dill is the best combination to top potatoes.

35MINS

Total Time

$2.90

Cost Per Serving

Ingredients

Servings

2

us / metric

1.7 lb

Baby Potatoes

2/3 cup

Fresh Dill, finely chopped

5 cloves

Garlic

up to 6 cloves

2 Tbsp

Vegan Butter

as needed

Salt

1 pinch

Ground Black Pepper

Nutrition Per Serving

VIEW ALL

Calories

381

Fat

6.1 g

Protein

10.9 g

Carbs

67.6 g

Add to plan

New Potatoes with Garlic and Dill

Save

K33 Kitchen

Hello, name is Kee! I create delicious plant-based dishes that everyone can experience and enjoy together, whether vegan, vegetarian or meat eater.

https://www.k33kitchen.com/

Cooking InstructionsHide images

step 1

Wash and place the Baby Potatoes (1.7 lb) in a pan. Cover with at least 3cm of boiling water and cook on medium heat until tender for about 20 minutes.

step 2

Drain the potatoes in a sieve and shake to remove any excess water, set aside, and allow them to dry for a few minutes.

step 3