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RECIPE
3 INGREDIENTS 4 STEPS 2hr

Barley Coffee Nice Cream

4.0
1 Ratings
Fully vegan and gluten-free, this nice-cream has got a distinct strong barley coffee flavor. You will LOVE it!
Barley Coffee Nice Cream Recipe | SideChef
Fully vegan and gluten-free, this nice-cream has got a distinct strong barley coffee flavor. You will LOVE it!
Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
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Hi, I'm Dani! I share my family’s culinary traditions with you and some healthy treats too!
https://www.thefitmediterranean.com/
2hr
Total Time
$0.36
Cost Per Serving

Ingredients

Servings
2
US / METRIC
2 Tbsp
Barley Coffee
3
Bananas , sliced
1 Tbsp
Oat Milk

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Estimated Total: Estimated Total:
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
183
FAT
1.1 g
PROTEIN
2.7 g
CARBS
45.6 g

Author's Notes

The bananas need to freeze overnight.

Cooking Instructions

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Step 1
Slice and freeze Bananas (3) overnight.
Step 2
Place bananas, Barley Coffee (2 Tbsp) and Oat Milk (1 Tbsp) into a food processor and blend until creamy.
Step 3
Transfer mixture into a container and freeze for 2 hours.
Step 4
Scoop it out and serve. Enjoy!

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4.0
1 Ratings
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Nutrition Per Serving
Calories
183
% Daily Value*
Fat
1.1 g
1%
Saturated Fat
0.2 g
1%
Trans Fat
0.0 g
--
Cholesterol
0.0 mg
0%
Carbohydrates
45.6 g
17%
Fiber
4.9 g
18%
Sugars
24.2 g
--
Protein
2.7 g
5%
Sodium
4.9 mg
0%
Vitamin D
--
--
Calcium
9.4 mg
1%
Iron
0.5 mg
3%
Potassium
633.7 mg
13%
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