Homemade Apple Pie Lara Bars

Add Almonds (1 cup) and Medjool Dates (1 cup) to the bowl of a food processor and process for 10-15 seconds.

Scrape down sides and add Freeze Dried Apples (3/4 cup), Walnut (3/4 cup), Raisins (1/2 cup), and Ground Cinnamon (as needed) to the bowl and continue to process until a fairly smooth consistency is reached. You should be able to pinch some together and have it holds its shape. If it’s too dry, add Water (2 tsp) and pulse another 5-10 seconds, then try the “pinch test” again.

Line an 8x8 pan with plastic wrap, then add the mixture to the pan and spread out evenly, pressing firmly with your fingers.

Once the mixture is evenly spread, use the back of a spatula to level the bars out, again pressing firmly.

Refrigerate for 30-40 minutes.

Remove from the refrigerator and cut into 10 bars, wrap individually in plastic wrap so they’re ready to take on the go! Enjoy!