![author_avatar](https://www.sidechef.com/profile/5769f44c5267dd1c4ca8e910.jpeg?d=96x96)
Jeanie and Lulu's Kitchen
Welcome to Jeanie and Lulu’s Kitchen, a love letter to my two incredible grandmothers, both of whom I think about every time I’m in the kitchen.
http://jeanieandluluskitchen.com/
These bratwurst dogs are so simple to make and huge on flavor. They're topped with an amazing, cheesy sauerkraut beer mixture, Dijon and pickles.
30MINS
Total Time
$3.95
Cost Per Serving
Ingredients
Servings
4
us / metric
![Bratwurst](https://www.sidechef.com/ingredient/83da0ee4-b2f9-41c0-8402-aca6f74c2723.jpeg?d=96x96)
12
Bratwurst
![Sauerkraut](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
1 can
(12 oz)
(12 oz)
Sauerkraut
![Beer](https://www.sidechef.com/ingredient/26ba2052-1eb0-4f85-905b-375007e1baad.jpg?d=96x96)
3/4 cup
Beer
![Hot Dog Buns](https://www.sidechef.com/ingredient/bed66a12-3db4-4953-8935-43034f2aa544.jpeg?d=96x96)
12
Hot Dog Buns
![Dijon Mustard](https://www.sidechef.com/ingredient/ccbf4411-4bdb-42d0-bdc8-f39536f6b043.jpeg?d=96x96)
to taste
Dijon Mustard
for topping
Nutrition Per Serving
VIEW ALL
Calories
1633
Fat
109.9 g
Protein
65.1 g
Carbs
94.1 g