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RECIPE
4 INGREDIENTS 5 STEPS 10min

4 Ingredient Ripple Ice Cream

Ripple Ice Cream is one of the popular flavors in Singapore that you can get when you are buying from a traditional ice cream cart when walking on the streets.
4 Ingredient Ripple Ice Cream Recipe | SideChef
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Ripple Ice Cream is one of the popular flavors in Singapore that you can get when you are buying from a traditional ice cream cart when walking on the streets.
I am Chua Zong Han, the owner of TheZongHan & ZaTaYaYummy. Based in Singapore, I create video recipes on Youtube and at the same time blog about lifestyle.
http://www.thezonghan.com
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I am Chua Zong Han, the owner of TheZongHan & ZaTaYaYummy. Based in Singapore, I create video recipes on Youtube and at the same time blog about lifestyle.
http://www.thezonghan.com
10min
Total Time
$5.40
Cost Per Serving

Ingredients

Servings
1
US / METRIC
2 cups
Heavy Cream , chilled
1 cup
Sweetened Condensed Milk , chilled
2/3 cup
Strawberry Jam
or Strawberry Sauce
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Nutrition Per Serving

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CALORIES
3226
FAT
194.8 g
PROTEIN
25.6 g
CARBS
330.5 g

Cooking Instructions

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Step 1
Combine Heavy Cream (2 cups) , Sweetened Condensed Milk (1 cup) , and Vanilla Extract (1/2 Tbsp) extract in a bowl.
Step 2
Using an electric mixer, whip on high speed until soft peaks.
Step 3
Transfer it into a freezer-safe container while smearing Strawberry Jam (2/3 cup) in between.
Step 4
Use a skewer to make swirls before freezing it overnight.
Step 5
The next day, serve your ice cream as it is, or pair it with wafers, or with bread!

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Nutrition Per Serving
Calories
3226
% Daily Value*
Fat
194.8 g
250%
Saturated Fat
134.4 g
672%
Trans Fat
0.0 g
--
Cholesterol
774.9 mg
258%
Carbohydrates
330.5 g
120%
Fiber
13.4 g
48%
Sugars
283.8 g
--
Protein
25.6 g
51%
Sodium
431.6 mg
19%
Vitamin D
0.6 µg
3%
Calcium
1584.4 mg
122%
Iron
0.6 mg
3%
Potassium
1714.4 mg
36%
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