These easy and delicious cajun chicken drumsticks are heavenly and perfect for weeknight dinners.
Total Time
1hr 30min
4.5
2 Ratings
Author: In the Kitchen with Jonny
Servings:
10
Ingredients
•
2.5
lb
Chicken Drumsticks
•
4
Tbsp
Butter
, melted
or Olive Oil (1/4 Cup)
•
2
Tbsp
Cajun Seasoning
•
1
tsp
Simply Organic Onion Powder
•
1
tsp
Simply Organic Garlic Powder
•
1
tsp
Salt
•
to taste
Ground Black Pepper
•
2
Limes
, juiced
Cooking Instructions
1.
Add Chicken Drumsticks (2.5 lb) to a large bowl. Add Butter (4 Tbsp), Cajun Seasoning (2 Tbsp), Simply Organic Onion Powder (1 tsp), Simply Organic Garlic Powder (1 tsp), Salt (1 tsp), Ground Black Pepper (to taste), and juice of the Limes (2). Using hands or a large spoon, mix everything together until chicken is well coated.
2.
Cover chicken and marinate in the fridge for at least 30 minutes.
3.
Once marinated, allow chicken to rest for about 10 minutes at room temperature.
4.
Arrange chicken in a large baking pan and pour all of the marinade on top.
5.
Bake at 425 degrees F (220 degrees C) for 45-55 minutes.
6.
Let cool and serve!
Nutrition Per Serving
CALORIES
545
FAT
55.0 g
PROTEIN
11.1 g
CARBS
1.5 g
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