2-Ingredient Chocolate Mousse

Watch Full Video

2 INGREDIENTS • 6 STEPS • 2HRS 10MINS

2-Ingredient Chocolate Mousse

Recipe

4.0

2 ratings

2 Ingredient Chocolate Mousse is a super easy, super quick twist on the dessert classic! All you need is Dark Chocolate and some whipping cream to make this stunning after dinner treat. No eggs, gelatine or other fiddly ingredients required. One taste and you’ll be hooked - give it a try today!

Love This Recipe?

2-Ingredient Chocolate Mousse

Save

2 Ingredient Chocolate Mousse is a super easy, super quick twist on the dessert classic! All you need is Dark Chocolate and some whipping cream to make this stunning after dinner treat. No eggs, gelatine or other fiddly ingredients required. One taste and you’ll be hooked - give it a try today!

One Pot Chef Show

Bringing you the best traditional, home-style and old forgotten classic recipes!

http://onepotchef.blogspot.com/

2HRS 10MINS

Total Time

$2.08

Cost Per Serving

Ingredients

Servings

4

us / metric

2 cups

Sponsored

Kemps Heavy Whipping Cream

1 cup

Nutrition Per Serving

VIEW ALL

Calories

694

Fat

62.1 g

Protein

6.4 g

Carbs

29.6 g

Love This Recipe?

2-Ingredient Chocolate Mousse

Save

One Pot Chef Show

Bringing you the best traditional, home-style and old forgotten classic recipes!

http://onepotchef.blogspot.com/

Cooking Instructions

Hide images

step 1

In a large glass bowl, add half of the Kemps Heavy Whipping Cream (2 cups) and Dark Chocolate (1 cup). Give the mixture a gentle stir.

step 1 In a large glass bowl, add half of the Kemps Heavy Whipping Cream (2 cups) and Dark Chocolate (1 cup). Give the mixture a gentle stir.

step 2

Put the mixture into the microwave on high for about 1 minute, giving it a stir every 20 seconds. Set aside.

step 2 Put the mixture into the microwave on high for about 1 minute, giving it a stir every 20 seconds. Set aside.

step 3

In a separate mixing bowl, add the remaining cup of whipping cream, and using a hand mixer, beat up the cream until it has soft and nice texture.

step 3 In a separate mixing bowl, add the remaining cup of whipping cream, and using a hand mixer, beat up the cream until it has soft and nice texture.

step 4

Add the whipped cream into the chocolate mixture, and combine them smoothly by using a spoon.

step 4 Add the whipped cream into the chocolate mixture, and combine them smoothly by using a spoon.

step 5

Pour the mixture into serving glasses, and chill them inside the fridge for about 2 hours.

step 5 Pour the mixture into serving glasses, and chill them inside the fridge for about 2 hours.

step 6

Serve and enjoy!

step 6 Serve and enjoy!

Watch Full Video

Tags

0 Saved

top