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RECIPE
9 INGREDIENTS 7 STEPS 3hr 20min

No Bake Pumpkin Pie Cheesecake

4.7
3 Ratings
My gorgeous No Bake Pumpkin Pie Cheesecake combines two classic dessert recipes to create one simple, creamy seasonal dessert that anyone can make. Pumpkin is combined with cream cheese, whipped cream, brown sugar and pumpkin spice, then carefully smoothed onto a crispy cookie base. Chilled until set, this cool and refreshing dessert is perfect for the coming holiday season - give it a try today!
No Bake Pumpkin Pie Cheesecake Recipe | SideChef
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My gorgeous No Bake Pumpkin Pie Cheesecake combines two classic dessert recipes to create one simple, creamy seasonal dessert that anyone can make. Pumpkin is combined with cream cheese, whipped cream, brown sugar and pumpkin spice, then carefully smoothed onto a crispy cookie base. Chilled until set, this cool and refreshing dessert is perfect for the coming holiday season - give it a try today!
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
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Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
3hr 20min
Total Time
$4.99
Cost Per Serving

Ingredients

Servings
4
US / METRIC
2 pckg
(250 g)
Cream Cheese
3 cups
Graham Crackers
1/3 cup
Butter , melted
1/2 cup
Brown Sugar
1 Tbsp
Pumpkin Pie Spice
2 cups
Whipping Cream
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For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
1527
FAT
113.0 g
PROTEIN
17.1 g
CARBS
119.2 g

Cooking Instructions

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Step 1
First, crush up the Graham Crackers (3 cups) in a food processor. Inside a mixing bowl, mix together the crushed cookies, and Butter (1/3 cup) .
Step 2
Grease the sides of a cake pan with some oil, and line the bottom with non stick baking paper. Transfer the cookie butter mixture to the pan, and using the bottom of a glass, press the mixture evenly to flatten it. Put the pan in the fridge while you work with the rest of the ingredients.
Step 3
In a separate bowl, beat the Whipping Cream (2 cups) until it is nice and thick.
Step 4
In another separate bowl, mix together the Cream Cheese (2 pckg) , Brown Sugar (1/2 cup) , Caster Sugar (1/2 cup) until they are nice and creamy.
Step 5
Into the cheese mixture, add in the LIBBY'S® 100% Pure Pumpkin (2 cups) , Vanilla Extract (1 tsp) , and Pumpkin Pie Spice (1 Tbsp) . Mix everything together.
Step 6
Add in the whipped cream a little bit at a time and blend it well together with the mixture. Then, slowly spoon out the mixture onto the base and even out the surface. Chill in the fridge for about 3 hours.
Step 7
Serve and enjoy!

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Nutrition Per Serving
Calories
1527
% Daily Value*
Fat
113.0 g
145%
Saturated Fat
66.5 g
332%
Trans Fat
2.9 g
--
Cholesterol
314.5 mg
105%
Carbohydrates
119.2 g
43%
Fiber
6.0 g
21%
Sugars
76.9 g
--
Protein
17.1 g
34%
Sodium
846.6 mg
37%
Vitamin D
1.9 µg
10%
Calcium
297.6 mg
23%
Iron
4.9 mg
27%
Potassium
663.8 mg
14%
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