Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
6 INGREDIENTS 7 STEPS 2hr 30min

Brazilian Style Garlic Sirloin

4.7
3 Ratings
Brazilian Style Garlic Sirloin (Brazilian Churrasco) is a style of BBQ where skewers of meat are cooked over hot coals. It’s BBQ at its simplest form and absolutely delicious!
Brazilian Style Garlic Sirloin Recipe | SideChef
WATCH FULL VIDEO
Brazilian Style Garlic Sirloin (Brazilian Churrasco) is a style of BBQ where skewers of meat are cooked over hot coals. It’s BBQ at its simplest form and absolutely delicious!
Dedicated to all things barbecue, slow-smoked and grilled. I'm always working to improve my barbecue skills and smoking recipes and I love sharing it with you.
http://howtobbqright.com/
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
Dedicated to all things barbecue, slow-smoked and grilled. I'm always working to improve my barbecue skills and smoking recipes and I love sharing it with you.
http://howtobbqright.com/
2hr 30min
Total Time
$4.17
Cost Per Serving

Ingredients

Servings
6
US / METRIC
3 lb
Top Sirloin
1/2 cup
Vegetable Oil
1/2 cup
Water
1 clove
Garlic , minced
1
Lime , juiced
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
621
FAT
47.6 g
PROTEIN
46.1 g
CARBS
0.9 g

Cooking Instructions

HIDE IMAGES
Step 1
Cut Top Sirloin (3 lb) into 2x2-inch cubes. Leave as much fat cap on the meat as possible.
Step 2
Place the meat into a ziptop storage bag and add Vegetable Oil (1/2 cup) , Water (1/2 cup) , Garlic (1 clove) and juice from the Lime (1) . Work the marinade around so all meat is covered and marinate for 2 hours in refrigerator.
Step 3
Prepare charcoal rotisserie grill for cooking. Propane rotisserie grill will work as well.
Step 4
Remove meat from marinade and allow excess liquid to drain. Skewer each piece of sirloin onto rotisserie rod.
Step 5
Season all sides with Coarse Sea Salt (2 Tbsp) and place rod into the rotisserie motor.
Step 6
Cook over hot coals for approximately 20-25 minutes or until internal temperature reaches 130-135 degrees F (54-57 degrees C), or your preferred doneness.
Step 7
Use heat proof gloves to remove rotisserie rod. Carefully slide each piece of sirloin off the skewer and serve. Enjoy!

Watch Full Video

545 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Cart VIEW
Save $30 on Your Groceries
Use code TRIPLE10 to unlock $10 of your first three orders for new pickup and delivery customers.
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
621
% Daily Value*
Fat
47.6 g
61%
Saturated Fat
26.9 g
134%
Trans Fat
--
--
Cholesterol
170.1 mg
57%
Carbohydrates
0.9 g
0%
Fiber
0.2 g
1%
Sugars
0.1 g
--
Protein
46.1 g
92%
Sodium
1206.1 mg
52%
Vitamin D
--
--
Calcium
60.2 mg
5%
Iron
3.4 mg
19%
Potassium
724.4 mg
15%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from