Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
Tiramisu Cheesecake
Recipe

13 INGREDIENTS • 10 STEPS • 1HR 5MINS

Tiramisu Cheesecake

4.0
2 ratings
Prepare this rich, creamy Tiramisu Cheesecake today!
Add to plan
logo
Tiramisu Cheesecake
Save
author_avatar
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
Prepare this rich, creamy Tiramisu Cheesecake today!
1HR 5MINS
Total Time
$5.95
Cost Per Serving
Ingredients
Servings
4
US / Metric
Cookies
1 pckg
Cookies
Butter
1/2 cup
Kahlua
1/3 cup
Cream Cheese
1 cup
Cream Cheese
Mascarpone Cheese
1 cup
Mascarpone Cheese
Salt
1/4 tsp
Strong Coffee
1/4 cup
Strong Coffee, chilled
Egg
1
Egg, separated
Heavy Cream
1/2 cup
Heavy Cream
Semi-Sweet Chocolate Chips
3/4 cup
Semi-Sweet Chocolate Chips
Nutrition Per Serving
VIEW ALL
Calories
1167
Fat
86.8 g
Protein
8.0 g
Carbs
84.9 g
Add to plan
logo
Tiramisu Cheesecake
Save
author_avatar
In the Kitchen with Jonny
Hello, I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
Cooking InstructionsHide images
step 1
Separate the Egg (1) Yolk and set aside.
step 2
Roughly mash up your Cookies (1 pckg) with a rolling pin.
step 3
Then into a mixing bowl, add in the cookie crumbles, and Butter (1/2 cup) and mix together with a spatula. Add in the Kahlua (1 Tbsp), and mix gently.
step 3 Then into a mixing bowl, add in the cookie crumbles, and Butter (1/2 cup) and mix together with a spatula. Add in the Kahlua (1 Tbsp), and mix gently.
step 4
Place your mixture into a cake pan, and press the surface gently so that it will be compressed and evened out. Put the pan into the fridge and proceed to make the filling.
step 4 Place your mixture into a cake pan, and press the surface gently so that it will be compressed and evened out. Put the pan into the fridge and proceed to make the filling.
step 5
Into a blender, add in the Cream Cheese (1 cup), Mascarpone Cheese (1 cup), Caster Sugar (1 cup), and Salt (1/4 tsp). Mix everything together for about 3 minutes.
step 5 Into a blender, add in the Cream Cheese (1 cup), Mascarpone Cheese (1 cup), Caster Sugar (1 cup), and Salt (1/4 tsp). Mix everything together for about 3 minutes.
step 6
After 3 minutes, add in the Kahlua (1/4 cup), Strong Coffee (1/4 cup) and Vanilla Extract (1 tsp). Also add in the Farmhouse Eggs® Large Brown Eggs (2), the Egg Yolk little by little, and blend everything together.
step 7
Put the filling on top of the cookie mixture. Then bake under 350 degrees F (180 degrees C) for about 1 hour.
step 7 Put the filling on top of the cookie mixture. Then bake under 350 degrees F (180 degrees C) for about 1 hour.
step 8
Put the cake into the fridge overnight.
step 8 Put the cake into the fridge overnight.
step 9
The next day, proceed to make your topping. In a mixing bowl, mix together the Semi-Sweet Chocolate Chips (3/4 cup), Heavy Cream (1/2 cup) and Kahlua (1 Tbsp).
step 9 The next day, proceed to make your topping. In a mixing bowl, mix together the Semi-Sweet Chocolate Chips (3/4 cup), Heavy Cream (1/2 cup) and Kahlua (1 Tbsp).
step 10
Drizzle the topping over the cake, and serve. Enjoy!
step 10 Drizzle the topping over the cake, and serve. Enjoy!
Tags
Shellfish-Free
Kid-Friendly
Vegetarian
0 Saved
top