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RECIPE
13 INGREDIENTS10 STEPS1hr 5min

Tiramisu Cheesecake

4.0
2 Ratings
Prepare this rich, creamy Tiramisu Cheesecake today!
Tiramisu Cheesecake Recipe | SideChef
Prepare this rich, creamy Tiramisu Cheesecake today!
In the Kitchen with Jonny
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
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In the Kitchen with Jonny
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
1hr 5min
Total Time
$3.61
Cost Per Serving

Ingredients

US / METRIC
Servings:
4
Serves 4
1 pckg
Cookies
1/2 cup
1/3 cup
Kahlua
1 cup
Cream Cheese
1 cup
Mascarpone Cheese
1/4 tsp
1/4 cup
Strong Coffee , chilled
1
Egg , separated
1/2 cup
Heavy Cream
3/4 cup
Semi-Sweet Chocolate Chips
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Nutrition Per Serving

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CALORIES
1598
FAT
105.9 g
PROTEIN
17.4 g
CARBS
144.0 g

Cooking Instructions

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Step 1
Separate the Egg (1) Yolk and set aside.
Step 2
Roughly mash up your Cookies (1 pckg) with a rolling pin.
Step 3
Then into a mixing bowl, add in the cookie crumbles, and Butter (1/2 cup) and mix together with a spatula. Add in the Kahlua (1 Tbsp) , and mix gently.
Step 4
Place your mixture into a cake pan, and press the surface gently so that it will be compressed and evened out. Put the pan into the fridge and proceed to make the filling.
Step 5
Into a blender, add in the Cream Cheese (1 cup) , Mascarpone Cheese (1 cup) , Caster Sugar (1 cup) , and Salt (1/4 tsp) . Mix everything together for about 3 minutes.
Step 6
After 3 minutes, add in the Kahlua (1/4 cup) , Strong Coffee (1/4 cup) and Vanilla Extract (1 tsp) . Also add in the Large Eggs (2) , the Egg Yolk little by little, and blend everything together.
Step 7
Put the filling on top of the cookie mixture. Then bake under 350 degrees F (180 degrees C) for about 1 hour.
Step 8
Put the cake into the fridge overnight.
Step 9
The next day, proceed to make your topping. In a mixing bowl, mix together the Semi-Sweet Chocolate Chips (3/4 cup) , Heavy Cream (1/2 cup) and Kahlua (1 Tbsp) .
Step 10
Drizzle the topping over the cake, and serve. Enjoy!
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Nutrition Per Serving
Calories
1598
% Daily Value*
Fat
105.9 g
136%
Saturated Fat
62.4 g
312%
Trans Fat
0.7 g
--
Cholesterol
398.7 mg
133%
Carbohydrates
144.0 g
52%
Fiber
4.1 g
15%
Sugars
109.4 g
--
Protein
17.4 g
35%
Sodium
696.2 mg
30%
Vitamin D
0.2 µg
1%
Calcium
228.5 mg
18%
Iron
3.7 mg
21%
Potassium
275.6 mg
6%
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