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RECIPE
9 INGREDIENTS2 STEPS5MIN

Real Simple Creamy Parmesan Salad Dressing

4.0
1 Ratings
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A Fork's Tale
Hi, I am Katie, the little voice behind A Fork’s Tale. I have a strong love for photography and desire to grow and develop my skills.
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This Creamy Parmesan Salad Dressing is super easy to make. Made with parmesan, lemon, peppercorn, and garlic; this salad dressing is absolutely delicious!

5MIN

Total Time
A Fork's Tale
Hi, I am Katie, the little voice behind A Fork’s Tale. I have a strong love for photography and desire to grow and develop my skills.
GO TO BLOG
Ingredients
US / METRIC
Servings:
4
Serves 4
1 cup
Mayonnaise
3 cloves
1/2
Lemon , juiced
1/2 Tbsp
White Wine Vinegar
1 tsp
Worcestershire Sauce
1 Tbsp
Peppercorns
1/2 Tbsp
Dijon Mustard
to taste
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Nutrition Per Serving
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CALORIES
474
FAT
48.0 g
PROTEIN
5.8 g
CARBS
4.0 g

Directions

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Step 1
Blend the Mayonnaise (1 cup), Garlic (3 clove), Lemon (1/2), Parmesan Cheese (2/3 cup), Fresh Rosemary (1/2 teaspoon), White Wine Vinegar (2 teaspoon), Worcestershire Sauce (1 teaspoon), Peppercorns (3 teaspoon), Dijon Mustard (2 teaspoon), and Salt (to taste) in a blender.
Step 2
Serve immediately or refrigerate until ready to use.

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Nutrition Per Serving
Calories
474
% Daily Value*
Fat
48.0 g
62%
Saturated Fat
8.9 g
44%
Trans Fat
0.0 g
--
Cholesterol
32.0 mg
11%
Carbohydrates
4.0 g
1%
Fiber
0.4 g
1%
Sugars
0.5 g
--
Protein
5.8 g
12%
Sodium
559.0 mg
24%
Vitamin D
0.1 µg
0%
Calcium
191.4 mg
15%
Iron
0.4 mg
2%
Potassium
61.0 mg
1%
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