Use code TRIPLE10 to save $10 on your first three grocery orders.
SideChef
Recipes
American
Chocolate Lasagna

9 INGREDIENTS • 9 STEPS • 1HR 5MINS

Chocolate Lasagna

Recipe

5.0

1 rating
This is the type of dessert that your kids would surely love. Imagine telling them that you will have lasagna for dessert. I am sure they’ll give you a curious look. But once you serve this treat to them, I bet they will all give you a hug!
Love This Recipe?
Add to plan
logo
Chocolate Lasagna
Save
This is the type of dessert that your kids would surely love. Imagine telling them that you will have lasagna for dessert. I am sure they’ll give you a curious look. But once you serve this treat to them, I bet they will all give you a hug!
author_avatar
Cook the Stone
Cook the Stone is a hub for all things family and food-related; the folks that really get what goes on at your table and in your kitchen.
https://cookthestone.com/

1HR 5MINS

Total Time

$2.66

Cost Per Serving

Ingredients

Servings
4
us / metric
Oreo® Chocolate Sandwich Cookies
36
Oreo® Chocolate Sandwich Cookies
Butter
1/3 cup
Butter
Milk
3 1/4 cups
Milk
Cream Cheese
1 pckg
Cream Cheese, softened
Granulated Sugar
4 Tbsp
Granulated Sugar
Milk
2 Tbsp
Cold Milk
Vegan Whipped Cream
1 1/4 cups
Vegan Whipped Cream
Mini Chocolate Cookies
1/2 cup
Mini Chocolate Cookies
Instant Chocolate Pudding
1 cup
Instant Chocolate Pudding

Nutrition Per Serving

VIEW ALL
Calories
1212
Fat
69.9 g
Protein
16.5 g
Carbs
140.0 g
Love This Recipe?
Add to plan
logo
Chocolate Lasagna
Save
author_avatar
Cook the Stone
Cook the Stone is a hub for all things family and food-related; the folks that really get what goes on at your table and in your kitchen.
https://cookthestone.com/

Cooking Instructions

Hide images
step 1
You should crush the cookies first. I usually put the Oreo® Chocolate Sandwich Cookies (36) in a large plastic bag then break them up with a rolling pin.
step 1 You should crush the cookies first. I usually put the Oreo® Chocolate Sandwich Cookies (36) in a large plastic bag then break them up with a rolling pin.
step 2
Transfer the crumbs to a bowl. Add and stir in the Butter (1/3 cup). Using a fork, mix well the butter into the Mini Chocolate Cookies (1/2 cup). Once the butter and cookies have been incorporated, set the mixture on the bottom of a baking dish.
step 3
Press and spread the mixture well until it is all over the pan. Then transfer the pan to the refrigerator. Let it stay there for a few minutes or until you are finished doing the extra layers.
step 4
Mix the Cream Cheese (1 pckg) until it becomes very light and fluffy. Add the Granulated Sugar (4 Tbsp) and Milk (2 Tbsp). Stir well.
step 4 Mix the Cream Cheese (1 pckg) until it becomes very light and fluffy. Add the Granulated Sugar (4 Tbsp) and Milk (2 Tbsp). Stir well.
step 5
Add Vegan Whipped Cream (1 1/4 cups) and spread the mixture over the chocolate cookie crust.
step 5 Add Vegan Whipped Cream (1 1/4 cups) and spread the mixture over the chocolate cookie crust.
step 6
Combine the Instant Chocolate Pudding (1 cup) with Milk (3 1/4 cups) in a large bowl. Whisk for 2-3 minutes or until you notice that the pudding has thickened.
step 7
With a spatula on hand, spread the mixture over the previous cream cheese layer. Let the dessert rest for 4 - 5 minutes. This should give the pudding enough time to firm up.
step 8
Spread the remaining dessert topping and then scatter the mini chocolate chips over the top.
step 9
Freeze the finished product for an hour before serving. Enjoy!
step 9 Freeze the finished product for an hour before serving. Enjoy!

Tags

American
Comfort Food
Date Night
Snack
Shellfish-Free
Kid-Friendly
Dessert
Vegetarian
Summer
Valentine's Day
0 Saved
top