This Nana Ice Cream uses frozen bananas, collagen, slippery elm, and L-Glutamine. All the ingredients combined supports the body’s own healing and can help with joint, tissue, skin repair and gut healing.
Total Time
5min
4.5
2 Ratings
Author: Enlightened Foodie
Servings:
2
Ingredients
•
2
Bananas
, chopped, frozen
•
2
Tbsp
Hydrolyzed Collagen
•
1
Tbsp
Vanilla Extract
•
1/2
tsp
Slippery Elm Powder
•
1/2
tsp
L-Glutamine Powder
Cooking Instructions
1.
Place the Bananas (2), Hydrolyzed Collagen (2 Tbsp), Vanilla Extract (1 Tbsp), Slippery Elm Powder (1/2 tsp), and L-Glutamine Powder (1/2 tsp) in the food processor.
2.
Process until it reaches a smooth ice cream texture.
3.
Serve with your favourite toppings, such as strawberries, currants, coconut, cacao nibs, chia seeds or any fruit you have on hand and enjoy!
Author's Notes
Serve with any of your favorite toppings and add frozen mango or strawberry to change up the flavor, the variations are only limited to your imagination!
Nutrition Per Serving
CALORIES
166
FAT
1.3 g
PROTEIN
5.2 g
CARBS
28.9 g
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