Use code TRIPLE10 to save $10 on your first three grocery orders.
RECIPE
2 INGREDIENTS 9 STEPS 45min

2 Ingredient Chocolate Cake

4.2
8 Ratings
With just 2 simple ingredients, this recipe makes the most amazing, dense, moist cake ever! Top with frosting, whipped cream, or a drizzle of your favorite dessert topping or sauce, and this glorious treat will keep the whole family happy.
2 Ingredient Chocolate Cake Recipe | SideChef
WATCH FULL VIDEO
With just 2 simple ingredients, this recipe makes the most amazing, dense, moist cake ever! Top with frosting, whipped cream, or a drizzle of your favorite dessert topping or sauce, and this glorious treat will keep the whole family happy.
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/
45min
Total Time
$2.33
Cost Per Serving

Ingredients

Servings
6
US / METRIC
1 3/4 cups
4
Eggs , separated
Save Time,
Shop Ingredients
Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

VIEW ALL
CALORIES
299
FAT
21.3 g
PROTEIN
3.9 g
CARBS
22.9 g

Cooking Instructions

HIDE IMAGES
Step 1
Separate the Eggs (4) and set the egg whites and egg yolks aside.
Step 2
Place Semi-Sweet Dark Chocolate (1 3/4 cups) in a microwave-safe dish and heat for 30 seconds. Stir and repeat until the chocolate is melted and smooth. Set aside to cool.
Step 3
Beat Egg Whites until the mixture forms soft peaks.
Step 4
Slowly combine the Egg Yolks with the chocolate, stirring throughout.
Step 5
Carefully fold in the egg white mixture, 1/3 at a time.
Step 6
Lightly grease a standard cake pan and line the base with baking paper. Pour batter in.
Step 7
Bake at 170 degrees C (350 degrees F) for 30 minutes.
Step 8
Run a knife along the outside edge to separate the cake from the tin, then place a serving plate over the top and flip gently. Lift the tin and remove baking paper.
Step 9
Allow cake to cool and add desired frosting or toppings. Serve and enjoy!

Watch Full Video

Rate & Review

4.2
8 Ratings
Tap to Rate:
title
description
960 Saved
TOP
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our COOKIE POLICY on our website.
ACCEPT
REJECT
Recipe Saved to My Saved Recipes VIEW
Recipe Added to Cart VIEW
Sign Up for a FREE 4-Week Budget-Friendly Meal Plan
Get your meal plan today and start saving money on groceries!
Success! Your Meal Plan Is on Its Way!
Check your inbox shortly to start your budget meal plan journey!
OK
Make cooking easy
Discover personalized recipes, organize your meal plans, shop ingredients, and cook with confidence alongside our FREE, step-by-step cooking app.
Nutrition Per Serving
Calories
299
% Daily Value*
Fat
21.3 g
27%
Saturated Fat
12.2 g
61%
Trans Fat
0.0 g
--
Cholesterol
1.5 mg
0%
Carbohydrates
22.9 g
8%
Fiber
5.5 g
20%
Sugars
12.0 g
--
Protein
3.9 g
8%
Sodium
10.0 mg
0%
Vitamin D
--
--
Calcium
36.5 mg
3%
Iron
6.0 mg
33%
Potassium
357.5 mg
8%
Find Nearby Walmart Stores
Enter your zip code to find a Walmart near you.
Sorted by distance from