Cooking Instructions
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Step 1
In a stand mixer bowl, add
Unsalted Butter (1/4 cup)
,
Cream Cheese (1/2 cup)
,
Powdered Confectioners Sugar (1 cup)
, and
Salt (1/8 tsp)
. Beat until incorporated and fluffy.
Step 2
Add
Heavy Cream (1/2 cup)
and
Vanilla Extract (1 tsp)
. Beat until thick.
Step 3
Fold in
Semi-Sweet Mini Chocolate Chips (1/4 cup)
.
Step 4
Serve in the dip bowl. Garnish with more chocolate chips and
Candy Canes (to taste)
.
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