Apple Pie Rollups

Ingredients

Servings

10 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

10 slices

Sandwich Bread

1 1/2 cups

Apple Pie Filling

3 Tbsp

Butter , melted

1/2 cup

Granulated Sugar

1 tsp

Ground Cinnamon

Cooking Instructions

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Step 1

With a sharp knife, cut off the crust of each slice of Sandwich Bread (10 slices) . Using a rolling pin, roll out the bread.

Step 2

Dice the Apple Pie Filling (1 1/2 cups) into smaller pieces then spoon a small amount onto the flattened bread slice and roll the combination up.

Step 3

Place the rolls on a plate seam side down. Take each roll and place in the Butter (3 Tbsp) and then into the Ground Cinnamon (1 tsp) and Granulated Sugar (1/2 cup) . Place onto a baking tray lined with non-stick baking paper.

Step 4

Cook at 180 degrees C (350 degrees F) for 10 - 15 minutes or until lightly golden and crisp on the outside.

Step 5

Serve and enjoy!