Homemade Marshmallow Bubble Bars

Ingredients

Servings

12 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

7 oz

Marshmallows

5 cups

Puffed Rice Cereal

1/2 cup

Unsalted Butter

1/3 cup

White Chocolate

to taste

Candy Coated Chocolate Buttons

Cooking Instructions

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Step 1

In a bowl, add Marshmallows (7 oz) and chopped, Unsalted Butter (1/2 cup) . Microwave on high for about a minute. Stir every 30 seconds until smooth.

Step 2

In a large mixing bowl, add Puffed Rice Cereal (5 cups) and the melted marshmallow mixture, then mix until all the cereal is coated.

Step 3

Line a large rectangular dish with some baking paper so that the paper goes up a bit of each side. Pour in the rice bubble mixture and gently press and smooth down using a spatula.

Step 4

Drizzle some White Chocolate (1/3 cup) and scatter some Candy Coated Chocolate Buttons (to taste) on top. Chill in the fridge for 2 hours or until set.

Step 5

Serve cut into bars and enjoy!