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RECIPE
5 INGREDIENTS3 STEPS5MIN

Lemon Cheesecake Milkshake

4.5
2 Ratings

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Lemon Cheesecake Milkshake is a sensational treat inspired by a drink I sampled during my recent visit to the USA. Cookies, cream cheese, lemon curd and milk are blended together to create a rich, decadent dessert shake that everyone will fall in love with - give it a go!
5MIN
Total Time

OnePotChef

Bringing you the best traditional, home-style and old forgotten classic recipes!
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Ingredients

US / METRIC
Servings:
1
Serves 1
6
Graham Crackers
1/2 cup
Cream Cheese
3 Tbsp
Lemon Curd
2 cups

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Nutrition Per Serving

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CALORIES
1671
FAT
75.7 g
PROTEIN
39.9 g
CARBS
210.5 g

Cooking Instructions

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Step 1
Into a blender, break down the Graham Crackers (6). Then take a couple of teaspoon of the crumbs and set aside for garnishing.
Step 2
Add in the Cream Cheese (125 gram), Lemon Curd (3 tablespoon), Caster Sugar (2 tablespoon), and Milk (2 cup). Pulse everything together.
Step 3
Pour in the milkshake into a glass and sprinkle with some cookie crumbles. Serve and Enjoy!

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Nutrition Per Serving
Calories
1671
% Daily Value*
Fat
75.7 g
97%
Saturated Fat
33.8 g
169%
Trans Fat
1.5 g
--
Cholesterol
173.6 mg
58%
Carbohydrates
210.5 g
77%
Fiber
5.7 g
20%
Sugars
116.5 g
--
Protein
39.9 g
80%
Sodium
1783.5 mg
78%
Vitamin D
--
--
Calcium
945.0 mg
73%
Iron
7.1 mg
39%
Potassium
462.8 mg
10%
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