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Chocolate Peanut Butter Slice
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5 INGREDIENTS • 3 STEPS • 40MINS

Chocolate Peanut Butter Slice

Recipe

4.0

2 ratings
Chocolate Peanut Butter Slice is a quick-to-prepare, no bake dessert slice. Crushed cookies are combined with sugar, melted butter and peanut butter. Pressed into a brownie tin and topped with a layer of melted chocolate, this awesome slice will have everyone coming back for more - give it a go!
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Chocolate Peanut Butter Slice is a quick-to-prepare, no bake dessert slice. Crushed cookies are combined with sugar, melted butter and peanut butter. Pressed into a brownie tin and topped with a layer of melted chocolate, this awesome slice will have everyone coming back for more - give it a go!
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/

40MINS

Total Time

$0.56

Cost Per Serving

Ingredients

Servings
12
us / metric
Graham Crackers
1 1/2 cups
Graham Crackers, crushed, crumbled
Powdered Confectioners Sugar
3 1/2 cups
Powdered Confectioners Sugar
Butter
9 oz
Butter, melted
Peanut Butter
1 1/2 cups
Peanut Butter

Nutrition Per Serving

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Calories
729
Fat
47.9 g
Protein
11.9 g
Carbs
67.9 g
Love This Recipe?
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Chocolate Peanut Butter Slice
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author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/

Cooking Instructions

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step 1
Put Graham Crackers (1 1/2 cups), Powdered Confectioners Sugar (3 1/2 cups), Butter (9 oz) and Peanut Butter (1 1/2 cups) into a food processor and mix it together.
step 1 Put Graham Crackers (1 1/2 cups), Powdered Confectioners Sugar (3 1/2 cups), Butter (9 oz) and Peanut Butter (1 1/2 cups) into a food processor and mix it together.
step 2
Scoop the mixture into a cake tin lined with some non-stick baking paper. Press the mixture until even.
step 2 Scoop the mixture into a cake tin lined with some non-stick baking paper. Press the mixture until even.
step 3
Melt Milk Chocolate Chips (1 2/3 cups) with a double boiler until it's smooth. Spread the chocolate on the slice with the back of a spoon. Put it in the fridge for 30 minutes. Slice it up with a knife. Serve and enjoy!
step 3 Melt Milk Chocolate Chips (1 2/3 cups) with a double boiler until it's smooth. Spread the chocolate on the slice with the back of a spoon. Put it in the fridge for 30 minutes. Slice it up with a knife. Serve and enjoy!

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Tags

American
Comfort Food
Date Night
Snack
Shellfish-Free
Kid-Friendly
Dessert
Vegetarian
No-Bake Dessert
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