A recipe for Champlain Sour Cocktail that contains lemon juice, red wine, and whiskey.
Total Time
10min
4.5
2 Ratings
Author: WhistlePig Whiskey
Servings:
2
Ingredients
•
2
fl oz
WhistlePig® 10-year Straight Rye Whiskey
•
1
fl oz
Fruity Red Wine
•
1
oz
Maple Syrup
•
1
Lemon
, juiced
•
to taste
Ice
Cooking Instructions
1.
In a cocktail shaker, add the juice from Lemon (1), Maple Syrup (1 ounce), and Ice (to taste).
2.
Add the WhistlePig® 10-year Straight Rye Whiskey (2 fluid ounce).
3.
Shake for 15 seconds.
4.
Strain contents into two glasses.
5.
Float the Fruity Red Wine (1 fluid ounce) over the cocktail by pouring the wine over the back of a spoon just above the rim of the glass.
6.
Enjoy with company!
Nutrition Per Serving
CALORIES
134
FAT
0.1 g
PROTEIN
0.4 g
CARBS
13.0 g
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