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SideChef
Recipes
American
Double Baked Stuffed Potatoes

7 INGREDIENTS • 4 STEPS • 1HR 20MINS

Double Baked Stuffed Potatoes

Recipe

4.5

2 ratings
Double Baked Stuffed Potatoes are a delicious side dish or party snack. Easy to prepare and simple to adapt to individual taste, these will be a big hit with your family. The following recipe is for "Hawaiian Style" potatoes!
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Double Baked Stuffed Potatoes are a delicious side dish or party snack. Easy to prepare and simple to adapt to individual taste, these will be a big hit with your family. The following recipe is for "Hawaiian Style" potatoes!
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One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/

1HR 20MINS

Total Time

$0.39

Cost Per Serving

Ingredients

Servings
4
us / metric
Potato
3
Large Potatoes
Nonstick Cooking Spray
as needed
Nonstick Cooking Spray
or Olive Oil
Salt
to taste
Salt
Margarine
1 tsp
Margarine
Pineapple
4 Tbsp
Pineapples, chopped
Ham
4 Tbsp
Ham, chopped, shaved
Cheese
1/2 cup
Cheese, grated

Nutrition Per Serving

VIEW ALL
Calories
76
Fat
6.0 g
Protein
4.1 g
Carbs
1.9 g
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author_avatar
One Pot Chef Show
Bringing you the best traditional, home-style and old forgotten classic recipes!
http://onepotchef.blogspot.com/

Cooking Instructions

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step 1
Wash and scrub the Potatoes (3). Pierce them on the sides with a fork so that they will cook nicely. Pop them on a baking tray. Spray them with Nonstick Cooking Spray (as needed) and lightly season them with Salt (to taste). Put them into the oven at 190 degrees C (375 degrees F) for an hour.
step 1 Wash and scrub the Potatoes (3). Pierce them on the sides with a fork so that they will cook nicely. Pop them on a baking tray. Spray them with Nonstick Cooking Spray (as needed) and lightly season them with Salt (to taste). Put them into the oven at 190 degrees C (375 degrees F) for an hour.
step 2
Cut the baked potatoes in half lengthwise. Using the spoon, scoop out the insides into a bowl.
step 2 Cut the baked potatoes in half lengthwise. Using the spoon, scoop out the insides into a bowl.
step 3
Add Margarine (1 tsp) to the bowl, and mix them together. Add Ham (4 Tbsp) and Pineapples (4 Tbsp), and mix them in. Take scoopfuls of the mixture and put them back into the potatoes.
step 3 Add Margarine (1 tsp) to the bowl, and mix them together. Add Ham (4 Tbsp) and Pineapples (4 Tbsp), and mix them in. Take scoopfuls of the mixture and put them back into the potatoes.
step 4
Top the potatoes with Cheese (1/2 cup). Put them back into the oven at 200 degrees C (400 degrees F) for fifteen minutes. Take out and serve.
step 4 Top the potatoes with Cheese (1/2 cup). Put them back into the oven at 200 degrees C (400 degrees F) for fifteen minutes. Take out and serve.

Tags

American
Gluten-Free
Comfort Food
Snack
Shellfish-Free
Kid-Friendly
Dinner
Pork
Potatoes
Game Day
Side Dish
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