No Bake Strawberry Cheesecake

Ingredients

Servings

8 1 2 3 4 5 6 8 10 12 14 16

US / METRIC

2 cups

Cream Cheese

1 1/3 cups

La Lechera® Sweetened Condensed Milk

2 1/2

Lemons , juiced

1/2 cup juice per 8 servings

1 2/3 cups

Fresh Strawberries , chopped

3 cups

Graham Crackers , crushed

3/4 cup

Butter , melted

Cooking Instructions

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Step 1

Put Graham Crackers (3 cups) into a bowl. Add Butter (3/4 cup) and mix them together. Pour the mix into a tin, and press it down with a glass. Push the crumbs up at the edges slightly. Place it into the fridge for fifteen minutes.

Step 2

Put Cream Cheese (2 cups) and La Lechera® Sweetened Condensed Milk (1 1/3 cups) in a mixing bowl. Beat them together. Add the juice from Lemons (2 1/2) in small amounts, continuously beating it in. Add in the Fresh Strawberries (1 2/3 cups) and beat them in as well until everything is combined.

Step 3

Transfer the cheese mixture into the tin. Even out the top. Put it back into the fridge for six hours.