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One Pot Chef Show
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Lamingtons are a traditional Australian dessert. This simplified recipe is made with bought sponge cake, sandwiched together with strawberry jam, then dipped in a thin chocolate sauce. A final dusting with desiccated coconut and this Aussie icon is complete - give it a go!
20MINS
Total Time
$1.21
Cost Per Serving
Ingredients
Servings
12
us / metric
![Sponge Cake](/next/default-ingredient.de7daf67ae2b.png?d=96x96)
2
(450 g)
(450 g)
Sponge Cake
![Strawberry Jam](https://www.sidechef.com/ingredient/fd2b1e64-d821-439a-9491-a8e7de573acd.jpeg?d=96x96)
1 cup
Strawberry Jam
![Powdered Confectioners Sugar](https://www.sidechef.com/ingredient/5cba8d91-c517-4a1e-bf21-09cbb467165a.jpg?d=96x96)
3 cups
Powdered Confectioners Sugar
![Unsweetened Cocoa Powder](https://www.sidechef.com/ingredient/17bef5a5-2970-4d88-afc4-b45cb149ddbb.jpeg?d=96x96)
2 Tbsp
Unsweetened Cocoa Powder
![Unsweetened Shredded Coconut](https://www.sidechef.com/ingredient/c8ab469b-72dd-4555-9ed2-180f209f219a.jpeg?d=96x96)
2 cups
Unsweetened Shredded Coconut
![Water](https://www.sidechef.com/ingredient/02b94080-fa4a-4b6d-a439-6d82bb36055b.jpg?d=96x96)
as needed
Warm Water
Nutrition Per Serving
VIEW ALL
Calories
508
Fat
12.2 g
Protein
5.3 g
Carbs
94.3 g