These dumplings look a lot complicated and difficult to prepare than they actually are, so there is no reason not to enjoy them often!

Chef's Opinion
After being in the food industry for 49 years, it gives me great pleasure to share some of my food.
https://chefsopinion.org/
2HRS 35MINS
Total Time
$13.57
Cost Per Serving
Ingredients
Servings
4
us / metric

10 cups
Water

2 lb
Pork Legs, cubed

5 stalks
Scallions

1 tsp
Garlic Paste

to taste
Ground White Pepper

to taste
Chili Paste

as needed
Peanut Oil

8 oz
Rice Noodles

3 cups
Napa Cabbage

1 Tbsp
Toasted Sesame Oil
Nutrition Per Serving
Calories
1270
Fat
80.1 g
Protein
75.9 g
Carbs
56.3 g