Cooking Instructions
HIDE IMAGES
SHOW ALL IMAGES
Step 1
Preheat the oven to 425 degrees F (220 degrees C).
Step 2
Cut
Potatoes (6 cups)
into wedges.
Step 3
Put them on a plate and cook them in the Panasonic Microwave Oven for 10 minutes.
Step 4
While microwaving the potatoes, put
Garlic (3 cloves)
,
Dijon Mustard (3 Tbsp)
,
Italian Seasoning (1/2 Tbsp)
,
Olive Oil (3 Tbsp)
,
Salt (to taste)
, and
Ground Black Pepper (to taste)
( to taste) and mix it together.
Step 5
Transfer the potatoes to a big bowl, add the dressing and mix it together.
Step 6
Evenly space them on a rimmed baking sheet.
Step 7
Bake the potatoes for 35 to 40 minutes. When it reaches the half time, take a spatula and flip them so they can get crispy on both sides. Serve and enjoy!
Rate & Review
{{id}}
Tags
VIEW MORE TAGS VIEW LESS TAGSHomemade Oatmeal cream pies
Tiramisu Cheesecake
Pumpkin Pancakes with Pecan Praline Sauce
Strawberry Cheesecake Bars
Dominican Rice and Beans - Moro de Habichuela Negras
Chicken Empanadas
One Pot Creamy Garlic Spaghetti
Homemade Shepherd's Pie
The Best Granola
Chicken Chowder
Chicken Pot Pie
Honey Cornbread Muffins
Strawberry Shortcake
Bacon Cheddar Cornbread
Basic Quiche
Tortilla Española
Recommended Recipes
{{name}}