This cocktail is made by legendary bartender Kazu, who puts a Japanese twist on this Jameson drink.
Total Time
10min
4.8
6 Ratings
Author: SideChef
Servings:
1
Ingredients
•
1/4
cup
Jameson® Japanese Roasted Green Tea Infused Whiskey
•
1
Tbsp
Hinoki Syrup
•
1
Tbsp
Lemon Juice
•
1
Egg
, separated
•
2
dashes
Lavender Bitters
•
to taste
Salt Water
•
to taste
Ice
Cooking Instructions
1.
Add
Jameson® Japanese Roasted Green Tea Infused Whiskey (1/4 cup)
,
Hinoki Syrup (1 Tbsp)
,
Lemon Juice (1 Tbsp)
,
Egg (1)
,
Lavender Bitters (2 dashes)
, and a spray of
Salt Water (to taste)
to shaker and dry shake.
2.
Add
Ice (to taste)
to shaker and hard shake for 10 seconds and use strainer to pour it into your glass. If you want to be fancy, serve it over dry ice for a magical effect!
Nutrition Per Serving
CALORIES
251
FAT
4.7 g
PROTEIN
6.2 g
CARBS
8.5 g
You're one smart cookie! 🍪
In order to enhance your experience, SideChef uses cookies. By clicking “ACCEPT” you agree to the storing of cookies on your device. You can withdraw your consent at any time by visiting our
COOKIE POLICY
on our website.
ACCEPT
REJECT
Thank You! 😀
To revoke your consent, please clear your browser cookies and refresh the page.
Use the code SIDECHEF for $10 off your first $50 shoppable recipe order.
* Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Minimum order of $50. Offer not transferable, and void where prohibited by law. Does not apply to alcohol purchases. Customer responsible for all applicable taxes. Offer subject to change or expire without notice.