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RECIPE
8 INGREDIENTS 2 STEPS 20min

Philly Cheesesteak

4.5
2 Ratings
Cheesesteak sandwich.
Philly Cheesesteak Recipe | SideChef
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Cheesesteak sandwich.
I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
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I'm Jonny. I was born in New York City but I grew up in the Dominican Republic. Cooking and baking are my passion, and I share my favorite recipes for desserts and savory dishes.
https://www.youtube.com/channel/UCGKAhUMPWsdLT1vb3hl1Dtg
20min
Total Time
$4.18
Cost Per Serving

Ingredients

Servings
2
US / METRIC
1 lb
Sirloin Steak , thinly sliced
1
Large Onion , sliced
2 Tbsp
Oil
1 tsp
Garlic Powder
to taste
to taste
Hoagie Rolls
to taste
Monterey Jack Cheese
or Your favorite kind of cheese
Save Time,
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Make grocery shopping easy! Add recipes to your cart, review your ingredients and checkout online with Walmart.
Delivery & Pickup From
Estimated Total: Estimated Total:
Fulfilled by
For every order you place, SideChef is contributing towards ending hunger in America.

Nutrition Per Serving

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CALORIES
640
FAT
36.1 g
PROTEIN
67.6 g
CARBS
8.1 g

Cooking Instructions

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Step 1
Over medium high heat, add Oil (2 Tbsp) to a pan and cook Onion (1) with some salt for 4 minutes. Set aside to the pan and add Sirloin Steak (1 lb) . Add Garlic Powder (1 tsp) , Salt (to taste) , and Ground Black Pepper (to taste) .
Step 2
Meanwhile, put butter on Hoagie Rolls (to taste) and toast it. After the meat is cooked, divide the meat into two parts and put some Monterey Jack Cheese (to taste) on top. Add the meat on the bun. Serve and enjoy!

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Nutrition Per Serving
Calories
640
% Daily Value*
Fat
36.1 g
46%
Saturated Fat
9.6 g
48%
Trans Fat
0.1 g
--
Cholesterol
199.6 mg
67%
Carbohydrates
8.1 g
3%
Fiber
1.4 g
5%
Sugars
3.2 g
--
Protein
67.6 g
135%
Sodium
142.3 mg
6%
Vitamin D
0.5 µg
2%
Calcium
68.1 mg
5%
Iron
4.5 mg
25%
Potassium
961.6 mg
20%
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