Cooking Instructions
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Step 1
Place
Dried Pitted Prunes (1 cup)
in a medium-size bowl and cover with
Filtered Water (1 cup)
, just enough that all the prunes are submerged.
Step 2
Let sit and soak for 4 hours. Do not discard the water.
Step 3
After soaking, toss prunes and water in a blender or food processor and whip em! Whip em' good!
Step 4
Once you have the desired consistency you like, (pudding or whip), enjoy immediately or refrigerate for up to 5 days. Garnish with
Unsweetened Coconut Flakes (to taste)
just before serving.
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