Wok & Skillet
I take the mystery out of Asian cooking so that you can make your favorite takeout dishes at home!
http://www.wokandskillet.com/
These Chinese BBQ Pork (Char Siu) Meatballs are perfect as an appetizer, snack, or side dish. The Chinese 5-Spice along with the charred caramelized bits give these meatballs that classic Char Siu flavor and texture. They are a snap to prepare and take only 15 minutes to cook!
20MINS
$1.27
Ingredients
Servings
4
BBQ Pork Meatballs
1 lb
2 tsp
2 tsp
1 tsp
3 cloves
Garlic, minced
1 Tbsp
2 tsp
Brown Sugar
as needed
3 Tbsp
Cooking Oil
Nutrition Per Serving
Calories
506
Fat
35.3 g
Protein
21.6 g
Carbs
27.3 g