Unsweetened Shredded Coconut (1 1/2 cups)
in a zip lock bag and add a few drops of
Green Food Coloring (to taste)
. Shake until the color is distributed evenly.
In a mixing bowl sift
Powdered Confectioners Sugar (3 cups)
Unsweetened Cocoa Powder (1/2 cup)
Vanilla Extract (1 tsp)
Butter (1 cup)
Milk (2 Tbsp)
. Using an electric beater mix until smooth.
Chocolate Biscuits (12)
White Chocolate (1 bar)
to decorate the biscuits to your liking. Place them on the side to set.
Chocolate Cupcakes (12)
and make a narrow incision on one side of the cupcake just big enough to fit the biscuits. Place a small amount of the frosting on top and gently spread, then dip each cupcake in the green Dessicated Coconut. Last, simply insert the decorate biscuits then serve and enjoy!