The sweeter rosé wines will really provide a great balance to the savory flavors in this pasta. However, if your rosé of choice is on the dry side, then just add a tablespoon of sugar to the wine while you’re reducing. The great thing about a rosé is that it pairs well with any type of meat. So if you’re making chicken cutlets or filet mignon, this pasta works for both!
Olive and Artisan
Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
https://www.oliveandartisan.com/
35MINS
Total Time
$2.93
Cost Per Serving
Ingredients
Servings
4
us / metric
1
Shallot
3 cups
Rosé Wine
1 Tbsp
Balsamic Vinegar
1 1/2 cups
Cream
1 3/4 cups
Mascarpone Cheese
1 pckg
(16 oz)
(16 oz)
Angel Hair Pasta
Nutrition Per Serving
Calories
1541
Fat
101.6 g
Protein
19.6 g
Carbs
99.5 g
