Olive and Artisan
Hi, I'm Karlee! Recipe developer, writer, photographer and pun making extraordinaire. I’m passionate about developing mouth watering recipes that are balanced with amazing flavor combos.
https://www.oliveandartisan.com/
Try out this insanely tasty version of Goldfish-Topped Three Cheese Macaroni using a new method for homemade mac ‘n cheese that makes the creamiest sauce.
30MINS
$2.85
Ingredients
Servings
6
4 cups
Chicken Stock
2 cups
Water
4 tsp
Salt, divided
4 cups
Elbow Macaroni
3 cups
Whole Milk
4 Tbsp
2 cups
Grated Cheddar Cheese
1 cup
Grated Gruyère Cheese
1 cup
Grated Pepper Jack Cheese
1 1/2 cups
Pepperidge Farm® Goldfish Crackers
I used the Princess Cheddar Flavor (for the pop of color)
as needed
Nutrition Per Serving
Calories
820
Fat
36.8 g
Protein
37.2 g
Carbs
84.9 g